A blend of white teas, coupled with fresh juice from sun-ripened grapes, is the quintessential reminder of harvest time in the wine country. Red berries and the violet color of blossoms, set on a bed of rich tea, invite you to simply enjoy this excellent blend.
Ingredients: Chinese Pai Mu Tan, Chinese Cui Min, rose hip peel, freeze-dried black currants, flavoring, mallow blossoms, cornflower blossoms
Serving Amount: 1 teaspoon/8 oz. serving
Temperature: 176-194 degrees
Steep Time: 2-3 minutes
Serving Size: .5 oz. of tea will provide 8-12 single cup servings
Sourcing: Outside Blend
***The joy of white tea! Our white tea leaves can be steeped multiple times. When brewing the same leaves for a second, third or even fourth time, increase the steep time by 2-3 minutes