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Simple Chai Latte

american chai black peppercorns black tea chai tea latte cinnamon cloves English Breakfast ginger glenburn darjeeling JT Herself JT's Kitchen khongea assam rooibos second flush tea latte vanilla

Simple Chai Latte Recipe

by Naomi Rosen

I am always looking for a new way to enjoy my favorite teas.  Not that I could ever get tired of them, I just love to explore new options.  Latte's are hardly a new thing but I have never really been a huge latte drinker.  That said, I have been asked via Facebook and email, by 4 different people, for latte recipes this week.  What the masses want....the masses get. Below is a simple Chai Latte recipe that I like to use.  Because everyone's tastebuds are different, you can tweak and change this recipe as needed.  I doubt your tastebuds would tell me!

Chai Latte

  • 1 cup water
  • 1 cup milk (I used almond milk w/ vanilla but you can use whatever tickles your fancy)
  • 1/4 tsp. cinnamon
  • 1 whole clove
  • 1/2 tsp. vanilla
  • 1/8 cup sugar (Stevia, splenda, agave, honey will all work just fine and this will likely need to be adjusted to fit your individual taste.)
  • 2 tsps. black tea

***Optional 1/8 tsp. nutmeg, cardamom, all spice, black peppercorns, ginger



  1. Combine milk, water, cinnamon, clove and vanilla in a saucepan and bring to just under a boil.
  2. Add sweetener and mix well until it is incorporated.  Remove pan from heat.
  3. Add the tea to the liquid mixture and allow to steep for 5 minutes.  (You can place the tea in a bag if it is loose, but I just put mine right into the pan and strained it when I poured it into my cup.)
  4. Voila!  Pour latte into cup and grab a book!
A note about my tea choice!  I used the Joy's Teaspoon English Breakfast...a strong, bold black tea blend.  Any strong black tea will do well in this recipe.  Some other excellent options include: Khongea Assam, American ChaiGlenburn Darjeeling Second Flush.  I've tried this same recipe with a number of flavored rooibos blends as well.  Choose your favorite loose black tea or rooibos and toy with the countless flavor profiles you can create! A fan of the tea latte?  Got a secret ingredient?  Tell us what you do to make your favorite drink!!

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